- 1.
Melt butter in a pan over medium heat.
- 2.
Add sliced onions and sauté until soft.
- 3.
Add sliced beef to the pan and cook until browned.
- 4.
Add cooked rice and corn to the pan with the beef and onions.
- 5.
Pour soy sauce over the mixture and stir well to combine.
- 6.
Top with sliced green onions before serving.